Source : Wash The Potatoes And Slice Very Thinly With The Skins On Place The Slices In A Single Layer In A Pan And Cook Over Medium Heat On Both Sides When The C...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by cookpad.japan
at : December 31, 2025
Step:
Wash the potatoes and slice very thinly with the skins on.
Place the slices in a single layer in a pan and cook over medium heat on both sides.
When the chips yellow, wavy on the edges and lightly browned, sprinkle salt and they are done.
Ingredients
1 as much (to taste) Asian sweet potato
1 Salt
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