Meatballs

Source : Preheat Oven 400line Large Baking Sheet With Foil And Spray With Non Stick Pan Sprayin Large Bowl Mix Beef Onion Crumbs And Seasoningsadd Worcestershi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 14, 2025

Step:

  1. Preheat oven 400

  2. Line large baking sheet with foil and spray with non stick pan spray

  3. In large bowl mix beef, onion, crumbs and seasonings

  4. Add Worcestershire sauce, egg and milk

  5. Mix thoroughly

  6. Using a #20 scoop, scoop out meatballs and roll between your hands to form. Makes about 12.

  7. Place on baking sheet.

  8. Bake 20-30 minutes

  9. Serve in your favorite pasta sauce. I pair these with my crock pot lasagna.

  10. The bullion cube is the secret ingredient that makes these meatballs really stand out.

  11. This recipe also makes a great meatloaf. Top with pasta sauce. Bake 45-60 minutes


Ingredients

  1. 1 pound lean ground beef
  2. 1/2 cup seasoned bread crumbs
  3. 1 medium onion, grated
  4. 2 cloves garlic, minced
  5. 1/2 tsp salt
  6. 1 tsp pepper
  7. 1 low sodium, high quality beef bullion cube, crushed
  8. 2 tsp each: onion powder, garlic powder, Italian seasoning
  9. 2 Tbs Worcestershire sauce
  10. 1 egg
  11. 1/3 cup milk (I used cashew)

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