Easy Asian Glazed Meatballs

Source : In A Large Saucepan Mix The First 6 Ingredients Until Blended Add Meatballs Stirring To Coat Cook Covered Over Medium-low Heat Until Heated Throug...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Minda

at : December 3, 2025

Step:

In a large saucepan, mix the first 6 ingredients until blended. Add meatballs, stirring to coat; cook, covered, over medium-low heat until heated through, 12-15 minutes, stirring occasionally.
If desired, sprinkle with green onions and sesame seeds. Serve with rice.

Ingredients

1/2 cup hoisin sauce (oyster sauce may be substituted)
2 tbsp. rice vinegar
4 tsp brown sugar
1 tsp garlic powder
1 tsp Sriracha chili sauce
1/2 tsp ground ginger
1 package (12 ounces) frozen fully cooked homestyle or Italian meatballs, thawed
Optional: Thinly sliced green onions and toasted sesame seeds for garnish