Pumpkin masala

In a pan add all masala ingredients and coconut,roast until turn golden brown and place into mixture jar and grind without adding water.

In pan heat oil add onion and saute until onion golden brown. add salt and tomato and cook for mins add pumpkin pieces and cook for mins.

Add the masala and jaggery in it and cook 5mins. Add water as required and cook pumpkin until boiled.

Serve with chapatis or rice.