Masaledaar Green onion with potatoes

Chop green onions and wash and keep aside. Dice tomatoes and potatoes.

Heat oil in pressure cooker add green onions and cook it for 5 minutes. Add green chillies, tomatoes and potatoes and cook for few minutes.

Add red chilli powder, turmeric powder, coriander powder and salt and mix well. Now cover the cooker with lid abd pressure cook it till 4 vissles.

Now open the cooker lid and mix well the sabji and mash it evenly till it gets dry. Keeping it on low flame. Enjoy this healthy sabzi with roti or rice.