Multi grain Methi muthiya

Source : Take A Bowl Add Fenugreek Leaves Finely Chopped And Add All The Flour And All The Spices And Mix All The Things Very Well Make A Hard Dough I Hardly Ad...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 28, 2025

Step:

  1. Take a bowl, add fenugreek leaves finely chopped and add all the flour and all the spices and mix all the things very well.

    Multi grain Methi muthiya recipe step 1 photo
  2. Make a hard dough I hardly add 1/4 cup water only.

    Multi grain Methi muthiya recipe step 2 photo
  3. Make a bite-size muthiya out of it or any shape you want.

    Multi grain Methi muthiya recipe step 3 photo Multi grain Methi muthiya recipe step 3 photo
  4. Fry it at medium to high flame till it turn to a golden brown.

    Multi grain Methi muthiya recipe step 4 photo Multi grain Methi muthiya recipe step 4 photo Multi grain Methi muthiya recipe step 4 photo
  5. Multi grain Methi muthiya recipe step 5 photo

Ingredients

  1. 1 cup wheatflour
  2. 1/4 cup millet flour
  3. 1/4 cup makai flour
  4. 1 tbsp besan
  5. 1 and 1/2 cup methi / fenugreek leaves
  6. 3 tbsp oil
  7. 2 tbsp green chilli, ginger and garlic paste
  8. 1 tbsp sesame seeds
  9. 1 tbsp redchill powder
  10. 1 tbsp sugar
  11. 1 tbsp garam masala
  12. 1 tbsp lemon juice
  13. to taste Salt
  14. 1/4 cup water

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