ARBI BHETKI (fish) JHOL

Source : Take The Fish Add Salt And Termaric Powder Keep It For 4 Mins Cut The Arbi According To Your Choice Boil The Water And Add Some Termaric Powder And S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 26, 2025

Step:

  1. Take the fish add salt and termaric powder.keep it for 4 mins. Cut the arbi according to your choice.

    ARBI BHETKI (fish) JHOL recipe step 1 photo ARBI BHETKI (fish) JHOL recipe step 1 photo ARBI BHETKI (fish) JHOL recipe step 1 photo
  2. Boil the water and add some termaric powder and salt. Then drain it.

    ARBI BHETKI (fish) JHOL recipe step 2 photo
  3. Heat the pan add mustard oil and saute the fish.then add arbi, Nigella seeds, green chili paste,ginger paste, termaric powder and salt into it.Chopped the dhaniya leaves and roasted Jeera powder into it.then add the fishes.

    ARBI BHETKI (fish) JHOL recipe step 3 photo ARBI BHETKI (fish) JHOL recipe step 3 photo
  4. Now the dish is ready to serve. This dish with hot steam rice is perfect combination.

    ARBI BHETKI (fish) JHOL recipe step 4 photo

Ingredients

  1. 2 fishes round cut
  2. 3 medium size arbi (cut into pieces)
  3. 1 tsp ginger paste
  4. 1 tsp roasted Jeera powder
  5. 1 tsp termaric powder
  6. 6 green chillies
  7. 1 handful dhaniya leaves
  8. as required Salt
  9. 3 tbsp mustard oil
  10. 1/2 tsp. Nigella seeds

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