Skillet Succotash

Cut bacon in 1 inch strips. Place in wok or skillet over high heat on stove. Render all the oil from bacon.

Add onions, red bell pepper, and green beans to the rendered bacon. Stir continuously over high heat.

After a couple of minutes of stirring, add the frozen corn and frozen Lima beans. Add butter after a couple of more minutes.

You want all the vegetables to be hot and done, but not overdone. Crisp is better than limp vegetables.

Salt and Pepper to taste

Eat and enjoy