Vegetable stock

Vegetable stock

Source : Boil Everything Together For 1 Hour Squeeze The Juice From The Vegetables Through A Strainer And Store In Air Tight Glass Bottle Throw The Scraps In The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 13, 2025

Step:

  1. Boil everything together for 1 hour.

  2. Squeeze the juice from the vegetables through a strainer and store in air tight glass bottle.

  3. Throw the scraps in the garden bed to make compost #zerowaste

  4. Use this stock in making soups, lentils, pasta. Basically anything you like

Ingredients

  1. Vegetable peals from daily scraps
  2. Water to boil vegetable scraps
  3. 2 cloves garlic
  4. 1 bay leaf
  5. 2 cloves
  6. 1 small cinnamon

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