First take big wild pan and boil medium flame after boiling add condensed milk or sugar jub bhi sugar or condensed milk add karain so flame slow kerdain and mix kerte jain saath main cardamom powder add kerdain
Prepare Rus Malai : milk powder white flour baking powder add it amd mix well by hand or spoon
Beat egg properly
When egg beat so slowly slowly add and knead it smoothy dough like sticky
Apply oil your hand and make ball then press slightly your palm
Add it in boil milk.. but milk should b slow flame then add
Jub sub ball bana kar press kerke mix kerdain toh medium flame per 15 min cook karain
