Pork chops.

Put all the top and middle row stuff on the pork chops. Cook you pork chops (medium-rare to well done)

In a pan add you're beets and sweet peas and carrots (drain the carrot juice) And BBQ sauce and hot sauce. And boil them for about 6-8 minutes on high.

Make you backed spuds and put salt, pepper, and garlic in them. And you good you go.

Stuff you will need.