Source : Burn Those Paprika S Olive Oil Amp Salt Add Onions Don T Burnadd Garlic Definately Don T Burn Add The Spices Let Them Warm Up Before Adding ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Louise Huyghe
at : November 11, 2025
Step:
Burn those paprika’s (olive oil & salt)
Add onions, don’t burn
Add garlic, definately don’t burn!
Add the spices, let them warm up before adding the beans
Add tomatoes and all the other stuff exept the coriander, that’s for the end
Bring to taste bc you can’t trust this recipe
Serve with coriander & crème fraîche. Im sorry for the picture
Ingredients
2 sweet bellpeppers
2 medium-small ish onions
4 cloves garlic
Much smoked paprika
Quite a bit of cumin
Chili (powder)
Marjolein
Salt
1 can kidney beans (2 if you want it to be even more filling, or if you don’t want as much rice)