PB Sausage

PB Sausage

Source : Saute The Onions Tempeh Garlic Salt And Red Pepper In Evoo Until Tempeh Is Browned And Onions Are Soft Add Lentils Syrup And Green Onions Toss ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 9, 2025

Step:

  1. Saute the onions, tempeh, garlic, salt, and red pepper in EVOO until tempeh is browned and onions are soft. Add lentils, syrup, and green onions, toss, and heat thru.

  2. Mix above with breadcrumbs in a bowl with hands. Mash everything up thoroughly. Cool in fridge. Shape into links or patties.

  3. Fry patties in EVOO in pan until browned.

Ingredients

  1. evoo
  2. 1 onion, chopped
  3. 8 oz package tempeh, crumbled
  4. 2 cloves garlic, chopped
  5. 2 t salt, Black Pepper, red pepper flakes
  6. 1.5 C well cooked lentils (should be soft)
  7. .25 C Maple syrup
  8. .25 C green onions, chopped
  9. .25 C breadcrumbs

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