Chicken chola pulao

Now take a pot and add oil fry curry leaves then add onions and fry it until it become light brown color then add Ginger Garlic Paste,

Stir it and then add yoghurt, chicken, Green Chilli

Chicken powder and add half glass water and cover with lid and cook for 30 minutes..then add boiled chickpeas, Rice and salt for rice stir it

Cook it for 7-8 minutes on high flame. After that cover it with lid and cook it for 15 minutes on very low flame. White chana Chicken Pulao is Ready.