Pumpkin Cheese Ball

Mix cream cheese, shredded cheese, onion, cumin, salsa, and jalapeo until well combined.

Scoop onto plastic wrap and use the wrap to form into a 5 in pumpkin shaped ball. Chill at least 2 hours.

To serve unwrap and roll in crushed cheese flavored tortilla chips and press a bell pepper stem into the top. Serve with blue corn chips.