Daal palak

Sb se pehle palak ko wash kar ke cut karain or blanch karain 2 se 3 minutes or all ingredients samne rakhain ta ke koe problem na ho or jaldi se ban jaey

Ab thora sa palak kut lain hamam dasta mein jo cheez available ho

Ab oil ko aik pan mein garam karain or us mein garlic onion all spices add karain

Add tomatoes soft hojaein or paste ban jaey add palak aur bhoonein is masala mein or daal ko add karen

Half cup pani add kar ke slow flame par 5 minutes dum dain ready to serve daal palak

Serve with roti chapati simple rice jo app ko pasand ho