Bacon & Red Onion Scone Round

Bacon & Red Onion Scone Round

Source : Preheat The Oven To 200 Ocgently Saute The Onion Garlic And Streaky Bacon In A Shallow Pan For 5 Minutesin A Large Bowl Place The Self-raising Flour O...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 2, 2025

Step:

  1. Preheat the oven to 200 oC
    Gently saute the onion, garlic and streaky bacon in a shallow pan for 5 minutes

  2. In a large bowl place the self-raising flour, oregano and seasoning
    Rub in the dairy free spread until it resembles bread crumbs
    Stir through the bacon and red onion
    Add the dairy free milk

  3. Shape into a round about 4cms thick
    Score into quarters
    Bake in the centre of the oven for 25 minutes

Ingredients

  1. 4 slices streaky bacon, cut into thin stripes
  2. 1/2 red onion, diced
  3. 1 garlic clove, minced
  4. 40 g dairy free spread
  5. 220 g gluten free self-raising flour
  6. 1 teaspoon oregano
  7. 100 ml dairy free milk
  8. salt and pepper for seasoning

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