Anda ghotala

Ek bowl Mein 2 eggs torein PHR is Mein laal mirch or namak dal dein or achhay se beat kar lein

PHR alag se piyaz ko bareek chop krein or timater ko bhi bareek chop krein

PHR frying pan Mein oil dalein,PHR is Mein chopped kiye hue piyaz or timater dal dein or Halke flame pe 2 mins fry krein,

PHR is Mein beat Kiya hua egg dalein. Or use jaldi jaldi mix karte Jain.jab ye golden brown hona shuru hojai to usay cholay se utar lein

Or plate Mein dal kar Kali mirch chhirak dein or garam garam parathe ya bread ke sath serve krein