C.J.P. Beef an Marrowfat Pea Tray Bake

Source : Put Oven On At Gas Mark 7 Wash Outer Skin Of The Jacket Potatoes - Pierce Holes In The Potatoes With A Dinner Fork Place Sea Salt On A Medium Sized Baki...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 26, 2025

Step:

  1. Put oven on at Gas Mark 7,wash outer skin of the Jacket Potatoes - pierce holes in the potatoes with a Dinner Fork,place Sea Salt on a medium sized Baking Tray and place the Baking Potatoes on top and bake for 1 hour and 30 minutes.

  2. Put butter,Cheddar Cheese,Beef mince and drained tin's of Marrowfat peas,2 tin's,into a very large mixing bowl and then break up the very hot Baking Potatoes into the mix.

  3. Spread it all out onto the large Baking Tray and bake for 30 minutes at Gas Mark 7 still,could melt little bits of Parmesan over the top for the last 5 minutes or an extra 5 minutes - or better still grate some Parmesan over the hot cooked Dish.Done.

    C.J.P. Beef an Marrowfat Pea Tray Bake recipe step 3 photo

Ingredients

  1. 4 Baking Potatoes or 6 small ones
  2. 200 g Mature White Cheddar Cheese
  3. 1.000 g 5% Fat Lean Steak Mince
  4. 200 g unsalted butter
  5. 360 g Marrowfat Peas
  6. 50 g Parmesan Cheese

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