Pescador Salad

Source : Boil Separately With Salt Then Rince The Rice Broccoli Potatoes Eggs After Grating And Cutting All The Ingredients To Small Cubes Or Just Slices Add...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 25, 2025

Step:

  1. Boil separately with salt then rince the rice, broccoli, potatoes, eggs.

  2. After grating and cutting all the ingredients to small cubes or just slices, add the raisin to the rice.

  3. Prepare your sauce by mixing the mayonnaise, olive oil, lemon juice, salt and black pepper, add some water to make it more smooth.

  4. Start your layers: on the serving dish, add the lettuce as a base, the grated carrots in the sides and the rice and raisins in the middle, pour some sauce on top, add the potatoes, broccoli, cucumber, and the cheese, add some sauce on top, the mango, peach, avocado, shrimp, smoked turkey, Surimi, eggs, corn and mushroom and some sauce again ! Voil ! Bon apptit

    Pescador Salad recipe step 4 photo

Ingredients

  1. 250 g white rice
  2. Handful raisins
  3. 2 grated carrots
  4. 100 g smoked turkey
  5. 100 g mozzarella (cubes)
  6. 100 g cheese (cubes)
  7. 100 g smoked cheese (cubes)
  8. 200 g shrimp
  9. 200 g broccoli
  10. 4 potatoes (cubes)
  11. 3 eggs
  12. 3 cucumbers cut to circles
  13. Lettuce
  14. 200 g mushrooms
  15. 2 avocados
  16. 100 g Surimi
  17. 200 g corn
  18. 1 mango
  19. 1 peach
  20. Persil
  21. jar Mayonnaise

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