Source : In A Mixture Grinder Take Chickpeas Add Tahini Amp Garlic To It Now Add Lemon Juice Olive Oil Amp Salt Lastly Add Cumin Powder Chikpeas Water...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Amisha Chheda
at : October 24, 2025
Step:
In a mixture grinder take chickpeas, add tahini & garlic to it.
Now add lemon juice, olive oil & salt.
Lastly add cumin powder, Chikpeas water & blend hummus into a smooth paste.
Plate the hummus, drizzle some more olive oil, sprinkle little paprika powder & parsley & serve.
Note- checkout the image of the burnt/smoked chickpeas, they shouldn't be over burnt.