Chickpeas Cutlet

Source : Take A Bowl Put Boil Chickpeas And Mash Properlyadd Gram Flour Coriander Powder Chaat Masala Cumin Powder Salt Onion Chili Powder And Ginger Garl...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 5, 2025

Step:

  1. Take a bowl put boil chickpeas and mash properly

    Chickpeas Cutlet recipe step 1 photo
  2. Add gram flour, coriander powder, chaat masala, cumin powder, salt, onion, chili powder, and ginger garlic paste. Mix all together

    Chickpeas Cutlet recipe step 2 photo
  3. Make balls with your palm. Use oil on the palm to avoid stickiness

  4. Heat oil in a pan and fry the balls till brown.

  5. Serve with chutney or ketchup

    Chickpeas Cutlet recipe step 5 photo

Ingredients

  1. 100 gm boiled chickpeas
  2. 1/4 chopped onion (medium size)
  3. 2 tsp gram flour
  4. 1/2 tsp chaat masala
  5. 1/4 tsp red chilli powder
  6. 1/2 tsp coriander powder
  7. Vegetable oil
  8. Salt as per taste
  9. 1/2 tsp garlic-ginger paste
  10. 1/2 cumin powder

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