Stew Daikon

Source : Wash And Peel Off Skin Of Radish Cut Into Circle One Cm Thick Place In A Pot And Put Two Glass Water Put All Ings And Cook For 45mins

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 23, 2025

Step:

  1. Wash and peel off skin of radish.Cut into circle one cm thick.

  2. Place in.a pot and put two glass water.Put all ings and cook for 45mins


Ingredients

  1. 1 big radish
  2. Half small cup of brown sugar
  3. Some seaweeds
  4. Black sesame for garnish
  5. Light and dark soy sauce
  6. Half small cup of sake or merin

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