Sour Super Uji With Njahi

Source : Mix Everything Together With Enough Water Then Put On The Heat And Keep Stirring Until It Boils Add Water If It Gets Too Thick Reduce Heat And Simmer ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 22, 2026

Step:

  1. Mix everything together with enough water then put on the heat and keep stirring until it boils. Add water if it gets too thick. Reduce heat and simmer for about 10 minutes.

  2. Enjoy health and flavour!


Ingredients

  1. 1 cup cooked njahi, ground/blended
  2. 1 cup mixed whole wheat flour+whole maize flour, fermented a day
  3. 1 cup fermented milk (mala)
  4. 1/2 cup ground quinoa (or your favourite uji flour)
  5. To taste sugar

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