Source : Take All Ingredients In One By One Cupsheat The Pan Add Milk And Put Dry Rose Flower To Cook It For 15 Minsafter Cooked The Rose Flower Add Beetroot For...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by bhuvana Cooking kitchen
at : October 18, 2025
Step:
Take all ingredients in one by one Cups
Heat the pan add milk and put dry rose flower to cook it for 15 mins
After cooked the rose flower add beetroot for coloring brings
And mix with beetroot and add gulkand,milkmaid, honey with it
Finally add all nuts
Serve it one plate topped with vanilla ice cream
Ingredients
100 gms Dry Rose flower
50 gm Milkmaid
1 cup Milk
2 tsp Honey
1cup Sugar as you wish
1tsp Gulkand
as required Cashews, badam dates
as required Vanilla ice cream
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