Source : Heat Ghee In Kadai Add Suzi And Let It Roast For 5to 10 Mins On Medium Slow Flamenow Add Cardamom Pods M Than Add Boil Waternow Add Sugar And Keep Stir...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Priya Malhotra Drishti Panjwani
at : October 17, 2026
Step:
Heat ghee in kadai add suzi and let it roast for 5to 10 mins on medium slow flame
Now add cardamom pods m. Than add boil water
Now add sugar and keep stirring untill thick consistency of halwa to get... As halwa is Cook ighee qill be released from sides of kadai
As halwa is ready serve in a bowl and sprinkle some chopped dryfruits over it
Keep this bhog prasad during navratri
Ingredients
1small bowl of suji
4tsp f desi ghee
2 cardamom pods
1/2 cup sugar
2 cups boil water
As needed Few mixed chopped dryfruits
Related Recipes
Accompaniments for gathiya fafda papdi
Tandoori Paneer Tikka
Chocolate cupcakes
Sweet lime juice
Lemon milk shake
Veggie cutlets
Methi na gota with masala curd tips for every possible failure