Sabudana khichdi

Sabudana khichdi

Source : Soak Sabudanas Over Night Take A Pan Add Oil Curry Leaves Cumin Seeds Chopped Chilies Chopped Potatoes Amp Mix All Well Now Add Soakes Sabudanas ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 17, 2026

Step:

  1. Soak sabudanas over night.

  2. Take a pan add oil, curry leaves, cumin seeds, chopped chilies, chopped potatoes & mix all well.

  3. Now add soakes sabudanas, salt, and peanut powder mix it well.

  4. Cover it for 5 minutes at low flame. Now turn off the flame and cover it for 5 minutes.

  5. Now it's ready serves hot.

    Sabudana khichdi recipe step 5 photo

Ingredients

  1. 2 cups sabudana
  2. 2 tbsp peanut powder / dnyache koot
  3. 2-3 chillies chopped
  4. 4-5 curry leaves
  5. for taste Salt
  6. As needed Oil
  7. 2 chopped potatoes
  8. 1 tsp cumin seeds

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