Yummy and Tasty Malai Paneer with tomato

Take paneer cubes in water and add salt and let it boil.

In a pan heat oil and add tomato pury and all dry ingredients.

Add malai till the oil comes from the sides.

Add water and mix it well and also add besan, cashew powder

Cook the gravy and garnish with coriander leaves and pour malai.

Serve it with roti.