Breakfast Bread

Mix salt flour yeast sugar and.mix it properly.Then add butter egg milk mix them all together until properly combined.Then start to knead for five mins.After kneading put it in a bowl and cover with cling wrap and.let it rise for an hour

After an hour remove the dough.Pounch it to release air.Then lay flat and roll it with a rolling pin.Cut it in.your desired amount and take sausage and wrap it.Brush it with egg wash and sprinkle sesame seed

Bake it in the.oven for 18 mins at 250c