Chaney ki daal ka halwa

Dal ko bhego dain 5 se 6 ghantay

Phir extra water nikal dain

Phir hand blender ya phir grinder se grind kar lain achi tarhan

Pan main ghee add karein

Ghee ko achi tarha melt karein

Jub ghee melt ho jaein tu grinded daal add karein

Mix karein

Light flame pe paka lain ke kachi na reh jaein

Achi tarhan paknay ke baad colour change honey lagy tu Cardamom powder add karein

Mix karein

Jub khushbu any lagay to is main sugar add karein

Phir hot water main saffron mix karein agar nahi hain to na add karein phir jab saffron ghol jaein to is ko water ke sath hi add karein

Mazeed us ko 5 minute pakka lain

Phir dosri side pe nuts ko kaat lain

Phir cream add karein

Achi tarha mix karein

5 minute mazeed pakka lain

Phir nuts add karein

Serving bowl main transfer karein ye tayar hain

Phir is ko fridge main rakh dain jub Dil karein nikal kar gram karein or serve karein