Italian cheese bruschetta

To begin making the Cheesy Bruschetta With Capsicum And Tomatoes recipe, In a bowl add chopped tomatoes, onions, capsicum, sweet corn dried oregano, chilli flakes.

Mix everything well and cover it with the plastic wrap and let it sit for an hour.

Spread garlic spread on one side of the each bread slice.

Place some tomato, capsicum & onion mixture on each bread slice. Add some grated mozzarella cheese over it.

Put the bread again in theovenuntil the cheese has melted.

Ready Italian bruschetta serve hot.