Mutton kunna

Sb sy pehaly pyaz pink kar lein oil main.

Pher Es ko green chilli, tomato, ginger or garlic ke sath grind kar paste bana lein or fry kar lyn.or sath hi sray spices daal dyn.

Jab oil nikal aay Tu clove, cardamom or cinnamon bhi daalDein goshat ke sath.

Note: Ab gosht achi tarha fry karayn. Gosht nali wala lena hai.

Ab zeyada sara pani daal kar gosht galnay tak paka lyn.

Jab gosht gal jaye tu half cup pani main corn flour daal kar shorba ghara kar lyn.

Ab garam masala or dhaniya dal dyn. Mutton kunna is ready.