Apple ginger bourbon punch

Apple ginger bourbon punch

Source : In A Large Bowl Or Pitcher Combine Bourbon Orange Liqueur Ginger Liqueur Pomegranate Juice Apple Cider And Lemon Juice Keep Chilled Until Ready T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 3, 2026

Step:

  1. In a large bowl or pitcher, combine bourbon, orange liqueur, ginger liqueur, pomegranate juice, apple cider, and lemon juice. Keep chilled until ready to serve.

  2. Pour contents in a large serving bowl with a giant ice mold. Before serving, add ginger beer and dry sparkling wine. Garnish punch bowl with cinnamon sticks, orange slices, lemon slices, and pomegranate seeds. Enjoy immediately!

Ingredients

  1. 8 oz (1 cup) whiskey or bourbon of choice
  2. 2 oz Grand Marnier (orange-flavored liqueur)
  3. 2 oz Domaine de Canton (ginger liqueur)
  4. 4 oz (1/2 cup) pomegranate juice
  5. 16 oz (2 cups) apple cider*
  6. 2 Tbsp + 2 tsp lemon juice
  7. 8 oz (1 cup) ginger beer (non-alcoholic), chilled
  8. 16 oz (2 cups) dry sparkling wine, chilled
  9. 4 cinnamon sticks
  10. 1 medium orange, sliced
  11. 1 lemon, sliced
  12. pomegranate seeds

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