Meat Pulao

Take oil in pan : add onion and all dry spices and stir well

Make ka potli fill only souf...

Now add tomato potato and onions and cook till it's done.

Add left over salan...

Cook for few mints then add water and add salt for rice and add rice for cooking.

When water dry cover and sprinkle green chillies and cover on low flame. For few mints.

Serve and enjoy