Take a pan add oil heat add cumin seeds black pepper clove cinnamon stick black cordamam green cordamam bayleaf stir add ginger garlic paste and green chili stir add Mutton mince stir fry to cook for slow Flame then to dry water add tomatoes and stir to cook _ tomato come on soft then add onion and stir fry to cook
Now add eggs mix and stir cook well add coriander powder and fenural powder garam and coriander leaves mix and keep in slow Flame for 10minutes
Transfer into serving plate with garnish tomato and lemon
Ready to serve with paratha and nan and chapati/ enjoy with your family take care eat well see you again with next recipe bye
