Source : Steam And Take Out The Seed From Gooseberry Make A Fine Pasteheat Oil Do Tempering And Add The Paste And Stir Well On Low Flame Till The Oil Separates ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Varshini
at : October 3, 2025
Step:
Steam and take out the seed from gooseberry.
Make a fine paste
Heat oil, do tempering and add the paste and stir well on low flame till the oil separates from the paste.
Ingredients
Gooseberry
Salt, red chili powder, asafetida, sesame oil, mustard seeds, turmeric powder, fenugreek powder