Take a heavy bottom utensil add in water according to the pack instructions boil it only for 2 minutes exactly make sure you do not over boil then train & run under cold water drain water well next drop some oil add in a cooking tub further keep noodles as long strands only just sprinkle some cornflour it will help in binding
Take a bowl brush some oil then spread noodles around press using your fingers now add in center part slightly press around pretty well to form a basket cover with a cling warp or kitchen towel set in freezer for about 30 minutes besides chop the vegetables inJulienne, onions petals & some roughly chopped carrots
After 30 minutes when we are ready to fry take a Kadai pop in oil generously to deep fry the basket now heres a tip firstly let the oil heat up well then set it on medium flame until you fry it completely & other thing is remove the noodles basket slowly from the bowl set it on frying net spoon again set it with your fingers to set the basket well
Now dip the center part let it fry for two minutes then slowly tilt towards all sides & fry till its golden on all sides
Then using a knife slowly drop in oil very carefully as the oil is dam hot turn the basket upside down to let it fry from inside too for two minutes then catch in the net spoon for few minutes till the oil is drained now set it on a tissue paper or anything of your comfort
Besides take a pan add in a tablespoon of oil pop in all chopped vegetables toss for a minute or two let the crunch be there dont saut more dash some black pepper powder, salt then add in a tablespoon of schezwan chutney mix well now add the shredded chicken if non vegetarian then skip chicken prepare the rest as it will be a vegetarian basket.
Now add the tossed vegetables in the noodles basket here is a option if you want it a bit juicy then add a cornflour celery in tossed vegetables we like the thick gravy so I avoided it
Lastly garnish it with carrots or any sauce & enjoy the drooling, tempting delicious Chinese cuisines dish @ comfort of our sweet home..!
Tip of the day:- if you guys struggle making a basket then set another spoon while frying to support the basket shape. & be very cautious as the oil will be too hot while frying this..!
