Spinach parantha

Source : Take All Ingredients And Knead A Semi Soft Dough Rest It For 10 Mins Now Make Balls Roll It Like A Roti Heat A Tawa/griddle And Roast It On Both Side...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 26, 2025

Step:

  1. Take all ingredients and knead a semi soft dough. Rest it for 10 mins.

    Spinach parantha recipe step 1 photo
  2. Now make balls. Roll it like a roti. Heat a tawa/griddle and roast it on both sides till golden brown and crispy.

    Spinach parantha recipe step 2 photo Spinach parantha recipe step 2 photo
  3. Serve hot hot with pickle or curd.


Ingredients

  1. 1 cup wheat flour
  2. 1 cup chopped spinach
  3. 2 tbsp ginger garlic green chillies paste
  4. 1 tsp turmeric powder
  5. 1 tsp red chilly powder
  6. 1-2 tsp salt
  7. 1 tsp roasted cumin powder
  8. 1-2 tbsp oil
  9. 1 tsp sesame seeds
  10. 1 cup curd
  11. Oil for roasting

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