Shredded Chicken Salad

Shredded Chicken Salad

Source : Pour Oil In 10 Skillet 1/2 Inch Deep Pour In Rice Sticks Broken Up Take Out When Exploded And Set Aside On Paper Toweldressing Mix All Together In S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 24, 2026

Step:

  1. Pour oil in 10 skillet, 1/2 inch deep. Pour in rice sticks broken up. Take out when exploded and set aside on paper towel

  2. Dressing: Mix all together in small bowl: 1/4cup veg oil,1 tsp salt, 1 tsp dry mustard, 1 tsp sesame oil, 1/2 tsp five-spice. *you can double this if you want more dressing.

  3. Mix rice sticks, lettuce, chicken, onions, nuts, and cilantro, all at last minute. Toss with dressing. Serve!

Ingredients

  1. Veg oil
  2. 1 1/2 cups rice sticks
  3. 2 cups cooked chicken (I buy precooked shredded chicken)
  4. 3 1/2 iceberg lettuce, cut thin
  5. 3 green onions sliced
  6. 3/4 cup toasted sliced almonds(or peanuts or cashews)
  7. to taste Cilantro
  8. to taste Sesame seeds, toasted
  9. Dressing:
  10. 1 tsp salt
  11. 1 tsp dry mustard
  12. 1 tsp sesame oil
  13. 1/2 tsp 5-spice
  14. 1/4 cup vegetable oil

Related Recipes

Dairy And Sugar Free Chocolate Pudding

Dairy And Sugar Free Chocolate Pudding

Gluten Free Dairy Free Banana Chocolate Chip Pancakes

Gluten Free Dairy Free Banana Chocolate Chip Pancakes

Shredded Chicken Salad

Shredded Chicken Salad

Slap Ya Mama Potato Soup

Slap Ya Mama Potato Soup

Gluten Free Pumpkin Chocolate Chip Muffins

Gluten Free Pumpkin Chocolate Chip Muffins

Childhood potatoes

Childhood potatoes

Zucchini and Bread dip

Zucchini and Bread dip

Gluten Free Dairy Free Banana Muffins

Gluten Free Dairy Free Banana Muffins