Source : Pour Oil In 10 Skillet 1/2 Inch Deep Pour In Rice Sticks Broken Up Take Out When Exploded And Set Aside On Paper Toweldressing Mix All Together In S...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by jean hanson
at : September 24, 2026
Step:
Pour oil in 10 skillet, 1/2 inch deep. Pour in rice sticks broken up. Take out when exploded and set aside on paper towel
Dressing: Mix all together in small bowl: 1/4cup veg oil,1 tsp salt, 1 tsp dry mustard, 1 tsp sesame oil, 1/2 tsp five-spice. *you can double this if you want more dressing.
Mix rice sticks, lettuce, chicken, onions, nuts, and cilantro, all at last minute. Toss with dressing. Serve!
Ingredients
Veg oil
1 1/2 cups rice sticks
2 cups cooked chicken (I buy precooked shredded chicken)
3 1/2 iceberg lettuce, cut thin
3 green onions sliced
3/4 cup toasted sliced almonds(or peanuts or cashews)