Soft Mandazi

Soft Mandazi

Source : Add Dry Ingredients In A Bowl And Combine Add Butter Wet Ingredients And Mix Knead And Leave To Rest Cut Into Balls And Roll Cut Into Ur Desired ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 25, 2025

Step:

  1. Add dry ingredients in a bowl and combine

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  2. Add butter, wet ingredients and mix..

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  3. Soft Mandazi recipe step 3 photo

  4. Knead and leave to rest

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  5. Cut into balls and roll

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  6. Soft Mandazi recipe step 6 photo

  7. Cut into ur desired shapes and sizes

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  8. Deep fry until brown on medium heat. The dough should float and puff up when frying. And its ready!

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  9. Enjoy

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Ingredients

  1. 2 cups all purpose flour
  2. 3 1/2 tablespoons sugar or to taste
  3. 2 teaspoons baking powder or 1 teaspoon active dry yeast
  4. 1 tablespoon salted butter or oil
  5. 1 egg
  6. 1 teaspoon vanilla essence or any flavour of your choice
  7. 1/2 cup milk or water
  8. 1/8 teaspoon salt if using unsalted butter
  9. Oil for deep frying
  10. Note: you can use any spices of ur choice.. nutmeg, Cinnamon etc
  11. Use lukewarm milk or water if using yeast

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