Sweet And Spicy Mackerel Tuna (Tongkol)

Sweet And Spicy Mackerel Tuna (Tongkol)

Source : Cut Mackerel Into Small Pieces And Wash Heat Cooking Oil And Fry Mackerel Until Golden Brown Or A Half Cook Set A Sideclean Up The Pan And Heat Cooking...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 22, 2025

Step:

  1. Cut mackerel into small pieces and wash.

  2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side

  3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.

  4. Add water,tomato, sweet soy sauce,sugar and stir well.

  5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.

  6. When everything's done transfer to the serving dish and serve it with white rice..

    Sweet And Spicy Mackerel Tuna (Tongkol) recipe step 6 photo

  7. And then happy cooking everyone.. warm regards from

Ingredients

  1. 1 Mackerel tuna
  2. 2 red chilies - chopped
  3. 8 cayenne peppers - chopped
  4. 6 shallots - chopped
  5. 3 cloves garlic- chopped
  6. 3 inch ginger - chopped
  7. 1 tomato cut into 6 or 8 slices
  8. 3 Table spoons Sweet soy sauce
  9. To taste sugar
  10. To taste chicken powder
  11. To taste pepper (optional)
  12. Cooking oil
  13. 100 ml water

Related Recipes

Simple Indonesian Herbal Beverage Turmeric and Tamarind

Simple Indonesian Herbal Beverage Turmeric and Tamarind

Simple Tartar Sauce

Simple Tartar Sauce

Vegetables fritters

Vegetables fritters

Moist Chicken Breast

Moist Chicken Breast

Macaroni Gratin

Macaroni Gratin

Pasta With Minced Beef and Pomodoro del Campo Sauce

Pasta With Minced Beef and Pomodoro del Campo Sauce

Shepherds Pie

Shepherds Pie

Curry Fish

Curry Fish