Korean barbecue

Korean barbecue

Source : By 20 Ribs Tenderize With Meat Cleaver Dunk Ribs Into Marinate Put In Refrigerator For 30 Minutes And Then Grill

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 22, 2026

Step:

  1. By 20 ribs tenderize with Meat cleaver Dunk ribs into marinate put in refrigerator for 30 minutes and then grill

Ingredients

  1. 1 cup light soy sauce
  2. 1 cup white sugar
  3. 1 tablespoon black pepper
  4. Half cup of water
  5. For scallion onions

Related Recipes

Korean barbecue

Korean barbecue

Just a BLT with avocado

Just a BLT with avocado

Fried chicken with lemon grass crisps by Marions kitchen

Fried chicken with lemon grass crisps by Marions kitchen

Roasted turkey breast tarragon gravy Blanched and sauted Brussels sprouts

Roasted turkey breast tarragon gravy Blanched and sauted Brussels sprouts

Alligator Picard

Alligator Picard

Corn beef and brussels sprouts

Corn beef and brussels sprouts

Palitaw

Palitaw