Source : Forgarlic Dough In A Large Mixing Bowl Take Warm Milk Dry Yeast And Sugar Mix Well Rest For 5 Minutes Add Pinch Of Salt Garlic And Oregano Additiona...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Divya Agrawal
at : September 21, 2026
Step:
ForGARLIC DOUGH: in a large mixing bowl take warm milk, dry yeast and sugar. mix well.
Rest for 5 minutes.
Add pinch of salt, garlic and oregano.
Additionally add butter and maida.
Start to knead the dough.
Coat the dough with oil and rest for 2 hours.
GARLIC BREAD :punch the dough.
In a small bowl mix in butter, garlic and coriander leaves.
Spread the prepared garlic butter over the dough generously.
Top with mozzarella cheese on half of the dough.
Also season with chili flakes and oregano.
Fold the dough and seal the edges.
Brush amount of prepared garlic butter.
Add chili flakes and mixed herbs.
Make marks over bread without cutting them fully.
Bake in preheated oven at 180 degree celsius for 15 minutes.