Instant Potato Chips

Instant Potato Chips

Source : Firstly Wash Sliced Potato For 3-4 Times Nicely And Leave It For 5 Minutes On Tissue Paper Or On Any Cotton Cloth Heat Oil In A Pan And Deep Fry All Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 18, 2026

Step:

  1. Firstly, Wash sliced potato for 3-4 times nicely and leave it for 5 minutes on tissue paper or on any cotton cloth.

  2. Heat oil in a pan and deep fry all the potato slices on low flame until it becomes golden and crispy.

  3. After frying all the chips,immediately sprinkle all dry spices and black salt and toss it up well.

  4. Instant potato chips is ready to serve.

Ingredients

  1. 2 big potatoes(thin sliced)
  2. 1 tsp black salt
  3. 1/2 tsp black pepper
  4. 1/2 tsp chilli powder
  5. 1 tsp chaat masala powder
  6. as required Oil for frying

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