Tofu, Bitter melon, Pork and Egg Stir fry

Cut bitter melon.

In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add water and leave it for 10 minutes.

Wrap tofu with paper towels and microwave for 2 minutes to remove water.

Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste.

In a large pan, high heat, pour oil and saut tofu until golden brown.

In a small bowl, add all the ingredients of

In the same pan, saut pork, bitter melon and washed bean sprouts, 3 - 5 minutes. Add sauce until the sauce is well mixed.

Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end.