Kasuri methi paratha

Kasuri methi paratha

Source : Take A Bowl Add Atta Kasuri Methi Salt Onion Chilli Ginger-garlic Paste Salt Red Chili Coriander Powder And All Ingredients Add Water As Required...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 16, 2025

Step:

  1. Take a bowl add atta, Kasuri methi, salt,onion, chilli, ginger-garlic paste, salt, red chili, coriander powder and all ingredients.

    Kasuri methi paratha recipe step 1 photo

  2. Add water as required, Knead a dough cover it take aside for 15 mins.

  3. Heat a Tawa,and rolling the paratha. Place it on the Tawa, cook the paratha both sides properly.

    Kasuri methi paratha recipe step 3 photo

  4. Add ghee as required.cook until both sides crispy

  5. Serve your hot paratha with some butter.

Ingredients

  1. 1 cup atta
  2. 1/2 cup kasuri methi boiled and drained
  3. 1 green chilli minced
  4. 1 medium onion chopped
  5. 1 Tsp ginger garlic paste
  6. as per taste Salt
  7. 1 tsp coriander powder
  8. 1 tsp black pepper crushed
  9. 1 tsp red chilli powder
  10. 1 tsp sabzi masala optional
  11. 2 tbsp oil
  12. as required Water
  13. As required Butter

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