My Tuna Salad

My Tuna Salad

Source : In A Medium Pot Boil 2 Large Eggs Add Drained Tuna To Bowl And Gently Break Up Large Chunks Add Eggs Mayonnaise Celery Pickles Onion Mustard Pars...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 15, 2025

Step:

  1. In a medium pot boil 2 large eggs.

  2. Add drained tuna to bowl and gently break up large chunks.

    My Tuna Salad recipe step 2 photo My Tuna Salad recipe step 2 photo

  3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.

    My Tuna Salad recipe step 3 photo

  4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

    My Tuna Salad recipe step 4 photo

Ingredients

  1. 2 cans tuna (in water)
  2. 2 hard boiled eggs
  3. 1 large stalk celery, diced (optional)
  4. 2 tbsp sweet relish or diced dill pickles
  5. 2 tbsp white onion (minced)
  6. 2 tsp yellow mustard
  7. 2 tsp dried parsley
  8. to taste Salt and pepper
  9. 1/2 tsp dried dill weed
  10. 1/2 tsp celery seed
  11. 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
  12. 1 tsp lemon juice

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