Bhindi fry/ fried okra

Bhindi fry/ fried okra

Source : Wash And Dry Or Wipe The Okra Cut Into Small Piecesadd All Above Ingredients And Little Water And Mix Well Keep For Ten Minutesin A Pan Heat Oil And Fr...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 15, 2025

Step:

  1. Wash and dry or wipe the okra.

  2. Cut into small pieces

  3. Add all above ingredients and little water and mix well. Keep for ten minutes

  4. In a pan heat oil and fry the okra till golden brown.

  5. After frying the okra, turn off the flame and in the oil put some curry leaves and remove immediately and add to the fried okra and mix well.

  6. Sprinkle some lemon juice (optional) and serve hot..

Ingredients

  1. 250 gm okra
  2. 1/2 cup gram flour
  3. 1/4 cup rice flour
  4. 2 teaspoon corn flour
  5. 1 teaspoon Garam masala
  6. 1/2 teaspoon garlic powder
  7. 1 teaspoon chili Powder
  8. 1/2 teaspoon turmeric
  9. 1/4 teaspoon amchur powder
  10. 1/4 teaspoon pepper powder
  11. to taste Salt
  12. as per need Oil to fry
  13. as needed few Curry leaves

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