Source : Take A Bowl And Marinate The Chicken With Egg White Corn Flour Soya Sauce Salt And Pepper Keep It For Half Hour In Fridge Then Take A Pan And Shallow ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Gopika
at : September 15, 2026
Step:
Take a bowl and marinate the chicken with egg white,corn flour, soya sauce, salt and pepper.keep it for half hour in fridge.then take a pan and shallow fry the chicken pieces.cut the potatoes and fry them and keep aside
Take another pan and heat the oil and add the ginger garlic paste,green chillies,pepper and saute along with cubed onion pieces.then add the capsicum and the fried chicken pieces and mix well.
Add the tomato and soya sauce to chicken and mix well.then mix cornflour in a bowl with half cup of water and pour to the chicken and make it boil. Add sufficient salt.add a pinch of sugar.garnish with spring onion.
Boil the rice and saute with spring onions.
Nb :For 1 and half cup of rice add 3 cup water and turn of after the first whistle.
In a grilling pan grill the veggies by greasing with oil and salt.
Plate the sizzler as per your taste.
Ingredients
250 gm Chicken boneless cubes -
1 tsp For mantination (egg,corn flour, salt,pepper,soya sauce -)
1 Capsicum-
10 leaves Cabbage leaves whole
10 Beans -
2 Potato -
4 Sweet corn cubes -
-2 Onion square cut
1 Spring onion -
1 1/2 cup Rice -
-3 cup Water
as per need Salt
5 tsp Tomato sauce -
1 1/2 tsp Soya sauce -
-3 tsp cornflour
-4 Green chillies
2tsp Ginger garlic paste-
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